WEBSITE BY MOBLE
21-29 Bank Street, PO Box 28Pyrmont NSW 2009 Australiatel: +61 (0)2 9692 8411fax: +61 (0)2 9692 9934e: email@example.com
Deliveries every Tuesday and Friday to Sydney Metro
Fresh South Australian Sardine fillets from Port Lincoln. 500g
Special Feast Pack Includes >>
Fresh Cooked Farmed Tiger Prawns - QLD 1KG
Caviar - Avruga 120g
Premium fresh fish of the day portions, skin on so best for grilling, searing or oven roasting. 4 x 180g
Fresh Fish fillets, skinless & boneless. Batter, pan fry or grill. 500g.
Fresh Fish fillets, skin on. Pan sear, BBQ or Oven Roast 500g.
Premium, fresh, line caught NZ Snapper fillet, New Zealand. Boneless, skin On. Best pan seared. 4 x 180g
Premium, fresh, line caught NZ Snapper fillet, New Zealand. Boneless, skin On. Best pan seared. 2 x 180g
Premium smoked Yarra Valley Salmon caviar from Victoria. Amazing on Oysters, garnishing or neat with a shot of vodka.
Premium fresh sashimi grade Tasmanian Atlantic Salmon portion, pin boned and skin on. Best raw, seared and oven roasted. 4 X 180g
Fresh sashimi grade Swordfish portions. Boneless, skin off. East Coast Australian fish. 4 X 180g