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WEBSITE BY MOBLE
21-29 Bank Street, PO Box 28Pyrmont NSW 2009 Australiatel: +61 (0)2 9692 8411fax: +61 (0)2 9692 9934e: sales@poulosbros.com.au
Deliveries every Tuesday and Friday to Sydney Metro
Fresh sashimi grade Yellowfin Tuna portion. Boneless, skin off. East Coast Australian fish. 4 X 180g
Fresh sashimi grade Swordfish portions. Boneless, skin off. East Coast Australian fish. 2 X 180g
Special Feast Pack Includes >>
Freshly Shucked Premium Sydney Rock Oysters on the half shell. By the dozen. Ready to eat raw or garnish with some caviar!
Fresh South Australian Sardine fillets from Port Lincoln. 500g
Premium fresh smoked Tasmanian Atlantic Salmon. Sliced, 1kg.
Fresh sashimi grade Swordfish portions. Boneless, skin off. East Coast Australian fish. 4 X 180g
Premium fresh sashimi grade Tasmanian Atlantic Salmon portion, pin boned and skin on. Best raw, seared and oven roasted. 1 X 180g
Premium, fresh, line caught NZ Snapper fillet, New Zealand. Boneless, skin On. Best pan seared. 4 x 180g
Caviar - Avruga 120g
Fresh sashimi grade Yellowfin Tuna portion. Boneless, skin off. East Coast Australian fish. 1 X 180g